We have been in the industry since 1983, managed numerous abattoirs in South Africa, Cyprus, Israel, Ethiopia, Sudan and Tanzania.

Our team conducts feasibility studies for a clients wanting to start up and redesign red meat projects in Middle East, North and West Africa.

The slaughterhouse and meat processing services we provide with our specialised team's aim is to guide businesses to success by assisting them in designing the most suitable beef, sheep and goat feedlot,

slaughterhouse and meat processing facility.